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Small scale Food Processing A Guide to Appropriate Equipment

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Availability
EG24389641.41/FESLibrary Building 1st Floor (111)Available
Detail Information
Series Title

-

Call Number

641.41/FES

Publisher

Intermediate Technology Publications Ltd. : London, United Kingdom.,

Collation

xiii, 153 p. photos, 29.6 cm.

Language

English

ISBN/ISSN

1853391085

Classification

641.41

Detail Information
Content Type

Text

Media Type

-

Carrier Type

-

Edition

First Edition

Subject(s)

Food Preservation

Specific Detail Info

-

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